Substitutions equal one cup of the original ingredient.
Corn Syrup, Dark | 3/4 cup light corn syrup + 1/4 cup light molasses |
Corn Syrup, Light | 1 cup dark corn syrup or 1 cup honey or 1 cup granulated white sugar + 1/4 cup liquid |
Golden Syrup | 1 cup light molasses or 1 cup corn syrup |
Maple Syrup | Equal parts honey |
Honey | 1/4 cup maple syrup + 1/2 cup granulated sugar or 3/4 cup corn syrup + 1/2 cup granulated sugar or 3/4 cup light molasses + 1/2 cup granulated sugar or 1.25 cups white sugar + 1/4 cup additional liquid + 1/2 tsp cream of tartar |
Molasses | Equal parts honey or equal parts dark corn syrup or equal parts maple syrup |