Substitutions equal one cup of the original ingredient.

Corn Syrup, Dark 3/4 cup light corn syrup + 1/4 cup light molasses
Corn Syrup, Light  1 cup dark corn syrup
or 1 cup honey
or 1 cup granulated white sugar + 1/4 cup liquid
Golden Syrup 1 cup light molasses
or 1 cup corn syrup
Maple Syrup Equal parts honey
Honey 1/4 cup maple syrup + 1/2 cup granulated sugar
or 3/4 cup corn syrup + 1/2 cup granulated sugar
or 3/4 cup light molasses + 1/2 cup granulated sugar
or 1.25 cups white sugar + 1/4 cup additional liquid + 1/2 tsp cream of tartar
Molasses Equal parts honey
or equal parts dark corn syrup
or equal parts maple syrup


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