homemade brown sugar recipe

Homemade Brown Sugar

BETTER THAN STORE-BOUGHT

The first time I made homemade brown sugar I was in the middle of making cookies and realized I didn’t have any on hand. Rather than jump in the car and run to the store, I googled how to make it. Luckily, I had all I needed on hand. It was pretty easy. Since then I’ve continued making my own.

Homemade brown sugar doesn’t clump and harden like store bought sugars can. This recipe makes a light brown sugar. If your recipe calls for dark, add more molasses.

Ingredients

2 cups granulated sugar
1 Tbl molasses

Method

  1. Put sugar in food processor.
  2. Turn on the lowest setting.
  3. As food processor is running, slowly add molasses until fully combined.

See our other recipes for pantry staples.

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