Recipes in this category include Breakfast, Appetizer, Soup, Salad, Side Dish, Sauce, Main Dish, Dessert. Except for the fish dishes, they are all vegetarian. Most of the recipes serve two people.
Puts leftover bread on a pedestal This recipe is adapted from the one on the BBC GoodFood website. Ingredients whole milk, 1 cupheavy cream, 1.25 cupvanilla extract, 1 tspeggs, 3 whole + 1 yolkconfectioner’s sugar, 3 …
This recipe is adapted from the one on the New York Times website. Ingredients Kosher salt, as neededLemon, preferably Meyer, thinly sliced, seeded – 1/2Cauliflower, bite-size pieces – 4 cups Cherry tomatoes, halved – 3/4 cupsJalapeño, seeded …
Spiced Chickpeas with Cauliflower and Roasted Lemon Read more »
This basic hummus recipe goes together quickly and is thick enough to stand up in a sandwich.
This recipe was adapted from the Soba Noodles and Ginger Broth with Crispy Ginger recipe by Yotam Ottolenghi on the New York Times website.
Benihana Copycat Salad Dressing Ingredients 1/2 cup minced onion1/2 cup peanut oil1/3 cup rice wine vinegar2 Tbl water2 Tbl minced fresh ginger root2 Tbl minced celery2 Tbl ketchup4 tsp soy sauce2 tsp sugar1/2 tsp minced garlic1/2 …
The recipe is adapted from the one on the New York Times website.
Adapted from the Coconut Lime Shrimp and Cod Chowder recipe on The Healthie Foodie website.
Adapted from the recipe on the Fine Cooking website.
Roasted Chicken with Potatoes and Peas This is the only recipe on this whole site that isn’t vegetarian or pescatarian. I call it Mom’s Baked Chicken because—no big surprise—my mom made it frequently when I was …
Orange Upside Down Cake I’m a huge fan of upside down cake. So much, in fact, that I have two other upside down cake recipes already on this site— banana and pineapple. However, while I’d heard …
HEARTY FALL RECIPE This is one of those recipes to take on when you’ve got some time to hang out. It isn’t difficult to make, but can take up to two hours from start to finish. …
FREEFORM FRENCH CAKE The galette dough and the filling can be made a day or two ahead, then assembled and cooked on the day. This recipe was adapted from the Maple-Pecan Galette with Fresh Ginger recipe …
Pecan-Ginger Galette with Fresh Maple Whipped Cream Read more »