Tomato Pie
I first had the Tomato Pie at the Chaiwalla Tea House in Salisbury, Connecticut in 1990. Since that day I have tried dozens of Tomato Pie recipes, but none came close – until I found this one. […]
Cooking
Recipes in this category include recipes and suggested ingredient substitutions.
Lemon Bundt Pound Cake
If you love lemon pound cake, then this recipe is for you. Lots of butter, fresh squeezed-lemon juice and lemon zest, and buttermilk give it an unforgettable taste and texture that can’t be beat. I use
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Lemon Curd Tart with Shortbread Crust
This crust is amazing. You’ll see that this is the second lemon tart recipe featured on this website. This one features an amazing shortbread crust, rather than the traditional french tart crust. This recipe is adapted from the
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Dark Chocolate Truffle Hearts
A Valentine’s Day gift made with love… and chocolate. I use heart shape silicone chocolate molds for this recipe. This Dark Chocolate Truffle Hearts recipe is adapted from a recipe on Premeditated Leftovers. Dark Chocolate
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Mascarpone: Making It At Home
Milky and slightly sweet. Making fresh mascarpone is so quick, easy and delicious you’ll wonder why you ever bought it. This recipe is adapted from many different sources, but the ingredients are always the same. Homemade Mascarpone
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Hot and Sour Soup with Shrimp
One of the Thailand’s most famous soups. All the soups on this blog are made with vegetable broth, but this hot and sour soup recipe is traditionally made with chicken stock, so feel free to substitute.
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Spicy Cheddar Chive Rounds
At our house, they’re gone in just a day or two. So delicious with an evening cocktail – even better alongside a cup of Homemade Classic Tomato Soup. This recipe makes one hundred Spicy Cheddar Chive
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Homemade Tomato Soup
Classic Tomato Soup We make a lot of soup at our house, and tomato soup is one of the most popular. I’ve tried dozens of styles – creamy, spicy, chunky, thin, with dumplings, with rice, hot,
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Candied Walnuts with A Bit of Spice
Crispy, crunchy and a little bit spicy Try this Spiced Candied Walnuts recipe for something a little bit special and unexpected. So good on a cheese platter, served with other nuts and snacks, or on its own.
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Marmitako
Tuna Basque Soup This tuna soup is easy to make and is filled with rich autumn flavors. The ancho peppers give the base depth, on par with a terrific stew. But it is definitely a soup.
Pizza Sauce with Roasted Onions
Thick, Chunky Homemade Pizza Sauce We’ve tried a lot of pizza sauce recipes: cooked and uncooked, using canned chopped tomatoes, tomato paste, even fresh tomatoes. This amazing pizza sauce is thick and chunky, adding both flavor and texture to every
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Moqueca – Brazilian Fish Stew Recipe
Cod with Pepper, Cilantro and Coconut Milk Don’t limit yourself to using just cod. Any firm white fish can work. Halibut and swordfish are two good options for substitution. This recipe was adapted from the Moqueca –
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